White Chocolate + Ginger Cheesecake
A smooth and creamy dessert lightly spiced is the best way to describe the Wagamama White Chocolate Ginger Cheesecake Recipe. This amalgam of rich white chocolate and piquant ginger would otherwise be ‘comforting yet exciting. ’ You too can prepare this cheesecake at home without any difficulty with readily available things. A single slice will provide a smooth texture and not too sweet yet what every other sweet tooth wants. Chill it so that you can have it taste like Wagamama’s served in your own place. It serves best for family get togethers dinner dates or when you are in the mood.
Nutritional Facts of Wagamama White Chocolate Ginger Cheesecake Recipe
It’s a luxurious, creamy dessert, so of course best enjoyed with a hit of warm ginger and rich white chocolate for indulgence and smoothness all in every bite. A special occasion at home or just because you wanted something sweet. Either case, it always pays to be in the know of what’s inside the food you’re indulging in. Check out the full White Chocolate Ginger Cheesecake Recipe Nutritional information as it contains calorie content, sugar content, fats and more.
| 🟧 Calories | 🟢 Protein | 🔵 Carbs | 🔴 Fat |
| 420 kcal | 6 g | 38 g | 28 g |
Key Ingredients
- White chocolate
- Ginger
- Cream cheese
- Heavy cream
- Sugar
- Digestive biscuits
- Butter
- Vanilla extract
- Gelatin
Alleregens:
- Dairy
- Gluten
- Eggs
- Soy
- Nuts
In conclusion, if you’re a fan of rich, creaming desserts, you must try the Wagamama White Chocolate Ginger Cheesecake. It’s all the extra white chocolate really smooth tempered with just a splash of warming ginger on each bite. If you like your indulgent treats ladened with this and more, make your way through the rest of the Wagamama desserts to find great sweet creations you’ll definitely want to try!